Apple Egg Rolls
Add a scoop of the apple pie mixture into the middle of an egg roll wrapper placing the wrapper in a triangular position so one point is facing at the bottom. Place an egg roll wrapper on a clean surface in a diamond shape and spread a layer of caramel in the center then spoon approximately 2 tablespoons apple mixture into a line on top of.
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Assemble egg rolls by spooning 3 apples and 1 TBS of the cream cheese filling per egg roll wrapper.
Apple egg rolls. Spoon 2-3 tablespoons of cheesecake filling in a straight line just below the center of the wrapper. These apple pie egg rolls are only 117 calories 1 gram of fat and 3 WW points a piece. To roll place an egg roll wrapper on work surface so that the corners face up and down and left to right like a diamond.
Heat oil in pan or deep fryer to 350F Fry rolls for 2 mins or until they are golden brown. It is important to make sure the sides of the wrapper are tucked in holding the ingredients in. To Make the Baked Apple Pie Egg Rolls Preheat oven to 375 degrees line a baking sheet with parchment paper and spray it with cooking spray.
Divide mixture into sections. Put the egg rolls seam side down on the baking rack and brush. For perspective the average apple pie slice is 20 grams of fat and 400 calories.
Brush or spray the egg rolls on all sides with avocado oil. Air fry the egg rolls at 400ºF for 7 minutes flipping them half way through cooking. Top with a few tablespoons of apple filling.
For best results preheat the air fryer before cooking When the egg rolls. Liberally spray the rack with olive oil. Use a dab of water to secure the tip of the wrapper.
Place water on the edges and fold up according to the package instructions. In a bowl mix together the apple pie filling lemon juice apple pie spice cinnamon and flour. In a medium sized saucepan over medium high heat add all of the apple filling ingredients except the vanilla and stir together.
While waiting to come to temperature add 13 cup of apple pie filling to the bottom of an egg roll wrapper. In a shallow dish mix cinnamon and sugar together. Place a baking rack on a foil-lined baking sheet.
In a deep fryer or heavy bottom skillet with at least 2 inches of oil heat oil to 360-370 degrees F. Cook the apples for about 3-4 minutes or until the mixture has thickened. Place rolls on a baking sheet and brush each with egg.
Apple Pie Egg Rolls Weight Watchers I crunched the numbers on these and they are a surprisingly low calorie and Weight Watcher friendly dessert. Preheat oven to 375oF 190oC degrees.
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